Adam k6 machine is suitable for pastry shops, restaurants, and all other food businesses that would like to begin producing chocolate, or that already do so but would like to increase their production capacity. It is extremely versatile and easy to use.

4.3-inch touch screen display with built-in multi-function program
Removable stainless-steel auger
Remote control and remote support functions

Production/h (kg): 10
Basin capacity (kg): 6
Outlet pipe length (cm): 27
Basin diameter (cm): 20
Melting and tempering time: 1 hour and 15/30 minutes

Made in Italy

• Specifications
• Dimensions
• Power/Energy
• Resources and Downloads
• About Bilait

Country of Origin Italy

Brand Bilait

Warranty 1 Years

Machine Position Counter-top

Body Material 304 Stainless Steel

Weight 67.0 kg

Width 500 mm

Height 840 mm

Depth 470 mm

Power Source Electric

Power (W) 1,500 W

Phase Single Phase / 220-240V

Catalogue/Datasheet ADAM_K6_-_Catalog.pdf

Bilait is an Italian manufacturer of chocolate processing and pastry workshop machinery. Bilait arose thanks to the combined experiences of a group of entrepreneurs who shared a common mission: to establish a company that would one day have an international presence, exporting Italian skills and craftsmanship all around the world.