Prismafood Basic 2/50 Glass 4T – Mechanical Electric Pizza Oven Two Decks

Additional information

Two chambers oven
For cooking 1 + 1 pizzas (ø 45 cm.)
4 thermostats
It can contain 2 40 x 60 cm trays
Compact design, With glass door
Optional: internal lighting for a constant monitoring of the baking process
Cooking surface in refractory stone
Insulation in rockwool evaporated
With sheathed heating elements
On request supplied with 12V transformer and lamp holder
Working Temperature – 45 – 450 °C
Power (KW): 8 kW
External dimensions (cm W x D x H): 91.5 x 69 x 62.5

Country of Origin Italy

Brand Prismafood

Machine Position Counter-top

Weight 76.0 kg

Width 915 mm

Height 625 mm

Depth 690 mm

Power Source Electric

Power (W) 8,000 W

Phase Three Phase / 400V

Catalogue/Datasheet Prismafood_-_BASIC_2-50_GLASS_4T.pdf

Prismafood is a company in continuous development. Founded in 2006, it has become one of the leading European players in the professional equipment sector for pizzerias and restaurants.

Thanks to the know-how of its staff, the company is highly competitive in the national and foreign markets, being able to offer its customers a complete assortment of exceptional quality and with avant-garde functional solutions.

The Prismafood Quality System has long been a guarantee for its customers. In addition to the certifications and continuous assessments, solutions are developed right from the design phase to ensure the machines are reliable over time for long-lasting satisfaction. Each operator is continuously updated in order to implement constant product verifications. Every component is managed directly, with Prismafood owning the entire production process. For all these reasons, Prismafood products are branded as “Made in Italy – Think Quality”.

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