Prismafood BASIC 44 – Mechanical Electric Pizza Oven Two Decks

Additional information

Stainless steel front and painted steel structure, it is equipped with: cooking surface in refractory stones, sheathed heating elements, internal lighting and rock wool insulation.

Two Chamber for cooking 4 + 4 pizzas (Ø 32 cm.)

Working Temperature: 45 – 450 °C

Power: 9.4 kW/ 380-400 V/ 50-60 Hz/ 3ph

External Dim.: 975x925x745 mm – Internal Dim.: 660x660x140 mm

Made in Italy

Country of Origin Italy

Brand Prismafood

Control Type Knob Control Machine Position Counter-top

Weight 122.0 kg

Width 975 mm

Height 745 mm

Depth 925 mm

Power Source Electric

Power (W) 9,400 W

Phase Single Phase / 220-240V

Voltage 400

Catalogue/Datasheet basic_44.pdf

Prismafood is a company in continuous development. Founded in 2006, it has become one of the leading European players in the professional equipment sector for pizzerias and restaurants.

Thanks to the know-how of its staff, the company is highly competitive in the national and foreign markets, being able to offer its customers a complete assortment of exceptional quality and with avant-garde functional solutions.

The Prismafood Quality System has long been a guarantee for its customers. In addition to the certifications and continuous assessments, solutions are developed right from the design phase to ensure the machines are reliable over time for long-lasting satisfaction.

Each operator is continuously updated in order to implement constant product verifications. Every component is managed directly, with Prismafood owning the entire production process. For all these reasons, Prismafood products are branded as “Made in Italy – Think Quality”.

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